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Iluka On Baywater menu

14 dishes across 5 sections $20 to $40 Cafe

Prices transcribed from the printed menu, last checked

Menu Iluka On Baywater photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Day menu - BREAKFAST - ALL DAY 3 dishes

  • EGGS BENNY

    Spinach, poached eggs on sourdough bread, topped with house-made hollandaise sauce

  • SIGNATURE ACAI BOWL A$22.00

    [GF,V, VGO] Acai berry, coconut water, berries, organic honey, peanut butter w/ granola and seasonal fruits

  • TROPICAL BOWL A$22.00

    [GF,VG] Mango and passionfruit smoothie bowl , coconut water w/ granola and seasonal fruits

Day menu - BREAKFAST - EXTRAS 22 dishes

  • Bacon A$5.00

  • Hash brown A$3.00

  • Kofta A$6.00

  • Chicken breast A$6.00

  • Poached salmon A$6.50

  • 2 Eggs A$4.00

  • Pumpkin A$4.00

  • Avocado A$4.00

  • Mushrooms A$4.00

  • Spinach A$4.00

  • Roast Tomatoes A$4.00

  • Nutella Sauce A$3.00

  • Hollandaise A$2.00

  • Butterscotch sauce A$3.00

  • Beans A$4.00

  • Fetta A$4.00

  • Halloumi A$4.00

  • Honeycomb butter A$2.00

  • Coconut yoghurt A$2.00

  • Ice cream A$2.00

  • Slice of toast A$2.00

  • Falafel A$4.50

Day menu - BREAKFAST - SUBSTANTIAL 4 dishes

  • SMASHED AVO ON SOURDOUGH A$24.00

    [V,GFO] Avocado, rocket, fetta, cherry tomatos and poached eggs

  • MUSHROOMS ON SOURDOUGH A$24.00

    [V,GFO] Sautéed wild mushrooms, confit garlic, poached eggs, fresh herbs and salsa verde finished w ricotta salata

  • BREAKFAST BRUSCHETTA A$25.00

    [V, GFO] BREAKFAST BRUSCHETTA

  • BREKKY BOWL A$20.00

    [VG] Pumpkin, avocado, fresh beetroot, mixed seeds, roast tomato, spinach, mushrooms, hash brown and tomato relish

Day menu - lunch - smallshared 4 dishes

  • FRESHLY SHUCKED OYSTERS

    [GF] Certified organic oysters - sustainably sourced

  • SALTBUSH AND PEPPER SQUID A$20.00

    [GF] 250g Australian squid, saltbush, pepperberry, davidson plum w/ aioli

  • GRILLED HALLOUMI A$16.00

    [V] Halloumi , wild honey, dukkah and rocket

  • WILD MUSHROOM ARANCINI A$16.00

    [GF][V] Wild mushroom w/ parmesan and truf le mayo

Day menu - lunch - pasta 2 dishes

  • PASTA ALLA NORMA A$28.00

    [V] Fresh linguine, grilled eggplant, zucchini, semi dried tomato, basil, pomodoro sauce and parmesan

  • MARINARA A$32.00

    Fresh linguine, napolitana sauce, squid, prawns. fish, mussels, basil and parmesan

Day menu - lunch - substantial 4 dishes

  • BALTER XPA FISH AND CHIPS A$30.00

    Australian snapper fillet in balter batter, chips, salad, tartare and lemon

  • TERIYAKI SALMON A$35.00

    Jasmine rice, greens, wakame, pickled ginger and sesame

  • MIXED ESPETADA A$65.00

    [GFO] FOR 2 Chicken, lamb, beef skewers, chips, salad, flatbread w/ garlic Sauce

  • AUSTRALIAN SEAFOOD PLATTER A$140.00

    Fresh shucked oysters, scallops, balter snapper, king prawns, squid, half lobster, chips and salad *Available Friday | Saturday | Sunday

Day menu - lunch - EXTRAS 21 dishes

  • Bacon A$5.00

  • Hash brown A$3.00

  • Kofta A$6.00

  • Chicken breast A$6.00

  • Poached salmon A$6.50

  • 2 Eggs A$4.00

  • Pumpkin A$4.00

  • Avocado A$4.00

  • Mushrooms A$4.00

  • Spinach A$4.00

  • Roasted Tomatoes A$4.00

  • Nutella Sauce A$3.00

  • Hollandaise A$2.00

  • Butterscotch sauce A$3.00

  • Beans A$4.00

  • Fetta A$4.00

  • Halloumi A$4.00

  • Honeycomb butter A$2.00

  • Spinach $4 Roasted Tomatoes $4 Nutella Sauce $3 Hollandaise $2 Butterscotch sauce $3 Beans $4 Fetta $4 Halloumi $4 Honeycomb butter $2 Coconut yoghurt A$2.00

  • Ice cream A$2.00

  • Falafel A$4.50

Day menu - lunch - desserts 2 dishes

  • STICKY DATE A$14.00

    Sticky date served with ice cream

  • CHOCOLATE FONDANT A$14.00

    Chocolate fondant served with ice cream

Day menu - lunch - KIDS 7 dishes

  • CHEESEBURGER & CHIPS A$12.00

  • PANCAKES A$12.00

  • PASTA A$12.00

  • MARGHERITA PIZZA A$12.00

  • NUGGETS & CHIPS A$12.00

  • BACON AND EGG ROLL A$8.00

  • FRUIT & YOGHURT A$8.00

Dinner Menu - shared 9 dishes

  • FRESHLY SHUCKED OYSTERS

    [GF] Certified organic oysters - sustainably sourced

  • WARM MARINATED WHOLE OLIVES A$12.00

  • SALTBUSH AND PEPPER SQUID A$20.00

    250g Australian squid, saltbush, pepperberry, davidson plum w/ aioli

  • GRILLED HALLOUMI A$16.00

    [GF] [V] Halloumi , wild honey, dukkah and rocket

  • WILD MUSHROOM ARANCINI A$16.00

    [GF][V] Wild mushroom w/ parmesan and truf le mayo

  • SCALLOP CEVICHE IN HALF SHELL A$28.00

    (4) Served with burnt apple and finger lime

  • SALMON RILLETTE A$22.00

    Soft poached salmon, horseradish creme fraiche, avocado mousse, pickled fennel and crisp bread

  • STUFFED ZUCCHINI FLOWERS A$22.00

    (4) Served with goats cheese and bush tomato relish

  • GRILLED SKEWERS

    ( 3 )

Dinner Menu - pasta 2 dishes

  • PASTA ALLA NORMA A$28.00

    [V] Fresh linguine, grilled eggplant, zucchini, semi dried tomato, basil, pomodoro sauce and parmesan

  • MARINARA A$32.00

    Fresh linguine, napolitana sauce, squid, prawns. fish, mussels, basil and parmesan

Dinner Menu - KIDS 7 dishes

  • CHEESEBURGER & CHIPS A$12.00

  • PANCAKES A$12.00

  • PASTA A$12.00

  • MARGHERITA PIZZA A$12.00

  • NUGGETS & CHIPS A$12.00

  • BACON AND EGG ROLL A$8.00

  • FRUIT & YOGHURT A$8.00

Dinner Menu - substantial 7 dishes

  • BALTER XPA FISH AND CHIPS A$30.00

    Australian snapper fillet in balter batter, chips, salad, tartare and lemon

  • TERIYAKI SALMON A$35.00

    Jasmine rice, greens, wakame, pickled ginger, sesame

  • MIXED ESPETADA A$65.00

    [GFO] FOR 2 Chicken, lamb, beef skewers, chips, salad, flatbread w/ garlic sauce

  • AUSTRALIAN SEAFOOD PLATTER A$140.00

    [GFO] Fresh shucked oysters, scallops, balter snapper, king prawns, squid, half lobster, chips and salad

  • 300G SIRLOIN A$45.00

    Served with whipped potato, cherry tomato, chimichurri and jus

  • ROASTED BABY SNAPPER FILLET A$32.00

    160g Snapper, caponata and native herbs

  • SALMON RILLETE A$28.00

    Soft poached salmon, horseradish creme fraiche, avocado mousse, pickled fennel and crisp bread

Dinner Menu - desserts 2 dishes

  • STICKY DATE A$14.00

    Sticky date served with ice cream

  • CHOCOLATE FONDANT A$14.00

    Chocolate fondant served with ice cream

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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